Redefining Good Food: Publix Apron's Cooking Classes
Tasty meals. Good health. A new beginning.... And it all starts with three key ingredients: Moffitt Cancer Center, Publix Super Market and you!
Come on out for a series of cooking classes to help you and your family re-discover fun in the kitchen. Kathy Allen, Moffitt's nutrition guru, will mix it up in the kitchen with Publix Apron's Cooking School chef, Rich Norris.
Being healthy doesn't mean giving up the flavor you crave.... Food that tastes good can also be good for you. Join us in the kitchen and find out for yourself! For more information, please contact Terri Cordova-Hewitt at terri.hewitt@moffitt.org.
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